The Best Fudgy Paleo Skillet Brownie You’ll Ever Eat
Craving a decadent chocolate treat that’s also good for you? Look no further! This fudgy paleo skillet brownie is the answer. It’s completely grain-free, gluten-free, and packed with rich chocolate flavor. The best part? It has no added sugar!
I’ve always been a fan of brownies, and I’m particularly fond of the fudgy kind. This recipe delivers on that front. I’ve been creating recipes that cater to gluten-free and paleo diets, making it easier for everyone to enjoy delicious treats.
The beauty of this recipe is its simplicity. It’s naturally sweetened, making it a healthier alternative to traditional brownies. You won’t believe how incredibly fudgy and satisfying this brownie is, especially considering it’s both paleo and gluten-free.
I’ve experimented with various “healthy” brownie recipes over the years, and many of them didn’t quite hit the mark. The key to a truly fantastic brownie is that fudgy texture. And this recipe nails it!
This paleo skillet brownie is incredibly chocolaty, fudgy, and absolutely divine. It gets its natural sweetness from a touch of mashed banana, but not so much that it tastes like a banana bread brownie. It’s the perfect balance of flavors.
Looking for more amazing brownie recipes? Check out these delicious options: Consider these superfood brownies, or these vegan black bean brownies for a similar fudgy experience!
This paleo skillet brownie is a crowd-pleaser. It’s perfect for parties, family gatherings, or even a cozy Valentine’s Day dessert. No one will ever guess it’s a healthy alternative!
Grab a spoon and dive in. You might just finish the whole skillet!
This is a truly delicious, fudgy skillet brownie that everyone will love, regardless of dietary restrictions. It’s simply a fantastic treat. If you’re wondering what to put on top, try some vanilla ice cream, or get creative with a sweet corn and bacon ice cream!
Don’t just take my word for it. This paleo skillet brownie is so fudgy, it’s amazing even without any toppings!
Looking for a brownie that isn’t made in a skillet? Try this almond flour brownie recipe. It’s also paleo and unbelievably decadent!
More Paleo Chocolate Dessert Ideas to Try:
- Raw Brownie Bites
- Paleo Salted Chocolate Chip Cookie Skillet
- Paleo Chocolate Chip Cookies (or try the bacon version!)
- Chocolate Almond Truffles
Fudgy Paleo Skillet Brownie Recipe
Yields: 4 servings
Prep time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes
This fudgy paleo skillet brownie is completely decadent and chocolatey and with no added sugar!
Ingredients
- 4 tablespoons coconut oil
- 1 cup dark chocolate chips
- 2 tablespoons mashed ripe banana
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 eggs
- 1/3 cup tapioca flour
- 1 1/2 teaspoons coconut flour
- Additional chocolate chips for topping, *optional
Instructions
- Grease an 8×8 baking dish with butter or coconut oil. Preheat oven to 350 degrees.
- Melt the coconut oil and chocolate chips in a medium bowl. Stir until well combined.
- Add the mashed banana, salt and vanilla and whisk together.
- Whisk in the eggs one at a time.
- Add both flours and stir until just combined.
- Transfer the batter to the skillet, top with additional chocolate chips if desired and bake for 20-22 minutes until the edges start to pull away from the sides and the middle is still just slightly undercooked.
- Remove from oven and let cool before serving.
Video
Nutrition Information
(per serving)
Calories: 445 kcal
Carbohydrates: 34 g
Protein: 6 g
Fat: 32 g
Saturated Fat: 22 g
Polyunsaturated Fat: 8 g
Cholesterol: 96 mg
Sodium: 179 mg
Fiber: 4 g
Sugar: 27 g
Nutrition information is automatically calculated, so should only be used as an approximation.
Additional Info
Course: Dessert
Cuisine: American